CARING FOR YOUR KALO
The Kalo plant is as resilient as the Hawaiian people — a true icon of sovereignty, sustainability, and food security. Considered to be the world’s oldest cultivated crop, this native plant to Hawai’i is also sacred and has Hawaiian ancestral ties.
With a little attention, water, and light, your Kalo plant will thrive on your desktop in your home. We put together a few tips for cultivating your kalo at home to cover the basics of this amazing crop.